Serenissima
Serene Sailing!
Catamaran
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Michelle Heyns
+1 (954) 543-1270[email protected]
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starting at
€31,500/week
Greece
67 ft Sailing Catamaran
Accommodates up to 10
1 king & 4 queen cabins
Great for a Group
SERENISSIMA is a Fountaine-Pajot 67 sailing catamaran offering crewed yacht charters in the Greek Islands.
SERENISSIMA is pure luxury in a catamaran. Her expansive flybridge, an authentic ocean terrace, and a forward cockpit with an extensive seating area are just some of her hallmark features. Experience the exhilaration of sailing or simply relaxing on the decadent lounges or sunbathing beds. Her stunning interior is boldly modern and incredibly spacious to deliver comfort and luxury.
She accommodates 10 guests in five cabins – one owner’s suite and 4 queen bed cabins with private bathrooms. The flybridge and forward deck offer plenty of space for sunbathing and relaxing, and the aft cockpit is a great area for socializing and alfresco dining[...]
Gallery
Layout
Cuisine
BREAKFAST
- Variety of tea and Coffee
- Orange juice, Apple juice, Pomegranate juice
- Milk, Soy Milk, Almond Milk
- Greek Yoghurt, Butter, Spreads and jams: Strawberry, Apricot, Peach, Fig, Greek Honey, Chocolate and hazelnut praline, Peanut butter, Tahini, Maple Syrup
- Variety of bread: Sourdough, Black, Brioche, Gluten Free
- Cheese-pie, Spinach-pie,
- Sweet Bugatsa
- Variety of mini croissants: Butter, Chocolate, Raisins
- Variety of muffins: Chocolate, Red Velvet,
- Apple-Cinnamon, Pistachio
- Handmade cake: Vanilla, Orange, Chocolate, Carrot, Banana Bread
- Fresh Fruits and Dried Fruits & nuts
- Variety of Cereals: All-Bran, Chocolate, Oats
- Variety of Cheese,
and Cold Cuts - Sausages and Bacon
- Smoked Salmon
- Eggs: Poached, Boiled, Sunny side up, Omelet, Scramble
- Pancakes
SALADS
- GreekTomato, Cucumber, Onion, Green Peppers, Olives, Fresh Oregano, “Feta” cheese
Cretan - Rusk, grated tomato, pickled rock samphire, capers, “Xynomyzithra” cheese
Burrata
Cherry tomatoes, Basil Pesto, Green tomatoes gazpacho, Burrata - Chicken Caesar
Baby Gem, Parmesan, Croutons, Chicken breast, Caesar’s Dressing - Prawn Caesar
Baby Gem, Parmesan, Croutons, Prawns, Caesar’s Dressing - Beluga Lentils
Lentils, Carrot, Celery, Cherry Tomatoes, Fresh Herbs, Cherry Vinegar Dressing - Quinoa
Mixed Quinoa, Tomato, Cucumber, Avocado, Smoked Salmon, Fresh Herbs - Zucchini Carpaccio
Zucchini, Black Olives Paste, Sun-dried Tomatoes, Pine Nuts - Mixed Greens
Mixed Green Salad, Peanuts, Dried Fig, Raisins, Croutons, “Anthotyro” cheese - Rocket
Baby Rocket Leaves, Baby Beetroot Leaves, Shaved Parmesan, Cherry Tomatoes, Balsamic Vinegar
- GreekTomato, Cucumber, Onion, Green Peppers, Olives, Fresh Oregano, “Feta” cheese
STARTERS
- SardinesGrilled Sardine Fillets, Tomato and Caper Dressing
- Octopus
Grilled Octopus, Squid Ink Fava Puree, Chorizo, Pickled Rock Samphire - Crab Meat
Crab Meat, Mayo, Fresh Herbs, Pineapple Gel - Scallops Ceviche
Scallops, Mango, Fresh Coriander, Mixed Bell Peppers, Yuzu Dressing - Langoustines
Watercress, Mango, Carrot, Cucumber, Chili, Papaya, Asian Dressing - Prawn Rolls
Rice Paper, Smoked Prawns, Mayonnaise, Mixed Sesame, Lettuce, Carrot, Cucumber, Scallions - Seabass Ceviche
Seabass, “Taramas”, Tiger Milk, Pickled Onion, Chili, Fresh Coriander - Tuna Tartare
Tuna, Crushed Avocado, Crispy Onions, Wasabi Dressing - Beef Tartare
Beef Fillet, Capers, Cornichons, Dijon , Quail Egg-yolk, Baguette Croutons - Beef Carpaccio
Beef Fillet, Mushroom Puree, Pickled Carrots, Pickled Mushrooms, Truffle Dressing - Crispy “Feta”
Greek Honey, Mixed Sesame - “Feta Bougiourdi”
Baked “Feta” cheese, Tomato, Red Peppers, Chili Flakes - Grilled Prawns
Citrus Butter, Almonds, Chili, Herbs - Chorizo Spring Rolls
Chorizo, Cream Cheese, Sweet Chili Sauce
DINNER
- Lobster Linguine
Lobster, Linguine, Cherry Tomatoes, Fresh Herbs - Seafood Orzo
Prawns, Squid, Mussels, Clams, Saffron - Whole Fish in Salt Crust
Lemon-Oil Dressing, Fennel Salad with Green Apple - Black Cod
Soy, Honey, Sesame, Bok Choy, Lemongrass Sauce - Seared Scallops
Beetroots, Orange-Fennel sauce - Tuna
Greens, “Avgolemono” Sauce - Mushroom Risotto
Mixed Mushrooms, Black Truffle - Smoked Salmon Pappardelle Smoked Salmon, Vodka, Zucchini, Tobiko, Dill
- Rib-eye
Baby Potatoes Confit, Chimichurri Sauce - Beef Fillet
Sauce Bearnaise, Cauliflower puree - Lamb Chops
Cous-cous with Vegetables and Fresh Herbs, Lemon-Oil Dressing - Roasted Chicken
- Crushed Baby Potatoes, Greek Yoghurt Sauce
- Stir-Fry Pork Noodles
Pork Neck, Egg Noodles, Soy sauce, Ginger, Sweet Chili Sauce
- Lobster Linguine
DESSERT
- Variety of Ice Creams
- Millefeuille with Red Fruits
- Tiramisu
- Lemon Curd
- Baklava with Aegina Pistachio
- Pavlova
- Chocolate Mousse
- Chocolate Namelaka with Cocoa Crumble
- Apple Crumble
- Fresh Fruits
The fine points
Pricing
Season Start Date End Date Price Expenses VAT 2025 04/01/2025 05/31/2025 €31,500 20% 6.5% 2025 06/01/2025 06/30/2025 €39,000 20% 6.5% 2025 07/01/2025 08/31/2025 €41,500 20% 6.5% 2025 09/01/2025 09/30/2025 €39,000 20% 6.5% 2025 10/01/2025 10/31/2025 €31,500 20% 6.5% PRICE INCLUDES:
- The charter rate shown includes the use of the charter yacht, professional crew, and onboard equipment
- Water Sports gear and activities
- Air Conditioning
PRICE DOES NOT INCLUDE:
- VAT and taxes
- All other daily expenses will be covered with an Advanced Provisioning Allowance (APA). This is typically 25%-40% of the charter fee, which can vary according to the yacht type, itinerary, and possible charter requests and requirements. The APA payment is collected with the final balance
- APA expenses include fuel for both the yacht and tender, provisions, marina fees, moorings, airport transfers, cruising permits, canal fees, scuba diving, onshore excursions, electronic communications, and local taxes
- Your yacht will be fully fuelled and provisioned, according to your preferences, when you step onboard. The Captain will keep all receipts, along with a running log of expenses, which can be viewed at any time during your charter
- Any APA that has not been spent will be returned to you at the end of the charter. If expenses exceed the APA during your charter, additional funds will need to be submitted. Your captain will update and advise you if any further payment is required. This will need to be paid before you disembark
- Crew Gratuity is separate and is typically 10%-15% of the charter rate. This should be given to your captain at the end of your charter
Availability
Availability
Highlighted dates are booked, on hold, or unavailable. We may be able to challenge the dates on hold. Please contact us for details. All other dates not highlighted are available. You can use the arrow icons to navigate through the months.
Dates Color Key
If no color is noted on calendar or in the detailed list below, the dates are available for your charter- Booked (Booked by another client group already)
- Hold (Held by another client group, not yet booked, and can be challenged)
- Unavailable (Blocked out by the Owner and unavailable to challenge)
- Transit
Amenities
- Air conditioning
- Generator and watermaker
- Heated deck showers
- WiFi
- Salon TV
- Icemaker
- Barbecue
- Washing machine & dryer for light laundry
- Nintendo Switch
- Plex – movie server
- 2 Xiaomi road scooters
- Printer
- Board games
Specifications
- Model: Fountaine-Pajot
- Year: 2019, mini refit 2024
- Length: 67′
- Beam: 32.3′
- Draft: 5.57′
- Engines: 2 diesel engines
Tender & Water Toys
- Rigid inflatable boat w/ 60 hp outboard engine
- Water skis for adults & kids
- Tube
- Wakeboard
- 2 x Xiaomi Scooters
- 2 Monoskis
- Monoski kids
- Inflatable Sofa 3-person
- Inflatable donut
- Fishing gear
- Snorkel gear
- Kayak 2-person
- 2 Standup Paddleboards
- 3 Sea Wings
- 1 SeaBob
Crew
CAPTAIN STELIOS
With a maritime career spanning over two decades, Captain Stelios Roussos has been immersed in the maritime world since his early days conducting daily cruises on a dayboat. His journey progressed to serving as a Captain of a crane boat and mooring vessel within the Elefsina service boats consortium, where he also managed maintenance operations for the consortium.
In addition to his extensive practical experience, Captain Stelios holds ownership of his shipyard on Amorgos Island in Greece. Beyond his professional pursuits, Captain Stelios indulges in various hobbies, including traveling, sailing, water skiing, trekking, cycling, and gym activities. Captain Stelios brings a wealth of expertise and a diverse skill set to ensure a safe and enjoyable maritime experience for all aboard. He is fluent in Greek, English, and Italian.
CHEF PANAGIOTIS
Panagiotis, born in 1999, brings a fresh culinary perspective to the team aboard Serenissima. Having graduated from LeMonde in 2020, he embarked on a journey through some of Greece’s finest restaurants in Athens, Skiathos, and Mykonos starting in 2018. Fluent in Greek and English, Panagiotis not only crafts delectable dishes but also fosters a welcoming atmosphere with his exceptional customer service. His strengths lie in his team spirit, his ability to thrive under pressure, and his adept problem-solving skills, ensuring seamless operations in the galley and beyond. With his dedication to culinary excellence and a passion for creating memorable dining experiences, Panagiotis is determined to elevate the gastronomic journey aboard Serenissima to new heights.
DECKHAND/STEWARDESS MARIA
Maria, born in 1996, brings a dynamic blend of deckhand and stewardess expertise to the Serenissima crew. Working since 2022 in the yachting industry, she has honed her skills quickly on both motor yachts and catamarans, adeptly navigating the demands of both roles and learning very fast. Fluent in English and Russian, Maria seamlessly communicates with guests and crew alike, ensuring exceptional onboard experiences. Her versatility extends from deck maintenance to cabin and guest service, embodying a commitment to excellence in every aspect of her duties. Dedicated, hard-working, and personable, Maria’s passion for the yachting industry shines through in her meticulous attention to detail, unwavering professionalism, and hospitality, making her an invaluable asset to the Serenissima team.
Reviews
Submit your reviewEpic Yacht ChartersAverage rating: 8 reviewsCharter Guests, May 2024May 25, 2024Perfect!The Captain and crew were all excellent. A perfect week with a perfect crew!
October 2023, Charter GuestsOct 24, 2023AwesomeYou introduced us to the Greek Islands and we cannot thank you enough. You are all true professionals and the trip was fabulous. Awesome, amazing meals, great service, calm seas and friendliness. Thank you deeply.
August 2023, Charter GuestsAug 28, 2023IncredibleGosh where do I start? We had such an incredible time. Everything about this trip has been more than met our expectations. Serenissima is such a fantastic vessel. Never been on a catamaran before and was a bit nervous about this….but wow what beautiful boat. Plenty of space and well thought out. Crew have been great. Nothing too much trouble and good advice and recommendations for everything - where to go restaurants, etc. Chef has been spoiling us with great food, so everyone on a diet when we get home! Do you ever stop? Captain you made our holiday so memorable you all rock
August 2023, Charter GuestsAug 1, 2023SpeechlessWhat can I say? Speechless! Without words to express the gratitude of the amazing experiences, exceptional service, delicious cuisine, thoughtful course plotting, and outstanding leadership demonstrated by our faithful Captain and Crew. It is without a doubt our best journey that will be forever remembered with the love and gratitude to our captain and crew. These memories will last us a lifetime.
June 2022, Charter GuestsJun 14, 2023UnforgettableSerenissima is my first experience and will stay with me forever. I loved everything, the beauty of the boat, the comfort, and especially the crew made it truly unforgettable. Captain is a master and at one with the sea, stewardess your heart with her kindness and chef the food fed my soul. Thank you, thank you, thank you, I shall miss you all.
June 2023, Charter GuestsJun 6, 2023Time of Our LivesDear Best Crew ever! We have had the time of our lives! The service, food, atmosphere. We have slept like babies and eating like kings. We look forward to your cookbook! It’s hard leaving this floating Paradise. Thank you so much.
June 2022, Charter GuestsJun 6, 2023PerfectDearest Crew thank you so much for giving us such an amazing week. Everything was absolutely perfect, amazing, delicious food and fantastic atmosphere on board the boat. We would love to take you all three of you back with us home.
May 2023, Charter GuestsMay 27, 2023Wish We Could Stay ForeverI am writing this down on our last day, wishing we could stay here forever. The whole week was so incredible thanks to you and your amazing service. Every wish we had (sometimes even before we realised it) was fulfilled. We couldn’t even dream for more. This is our third time on a boat, but I can honestly say you guys were the best crew so far. We felt like at home, actually much better, and I hope you enjoyed the week with us as well.
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