Above & Beyond

The fine points

• Pricing

  Season	Start Date	End Date	Price	Expenses	VAT
  2025	04/01/2025	04/30/2025	€55,000	25%	6.5%
  2025	05/01/2025	06/14/2025	€65,000	25%	6.5%
  2025	06/15/2025	09/15/2025	€75,000	25%	6.5%

  PRICE INCLUDES:

  • The charter rate shown includes the use of the charter yacht, professional crew, and onboard equipment
  • Water Sports gear and activities
  • Air Conditioning

  PRICE DOES NOT INCLUDE:

  • VAT and taxes
  • All other daily expenses will be covered with an Advanced Provisioning Allowance (APA). This is typically 25%-40% of the charter fee, which can vary according to the yacht type, itinerary, and possible charter requests and requirements. The APA payment is collected with the final balance
  • APA expenses include fuel for both the yacht and tender, provisions, marina fees, moorings, airport transfers, cruising permits, canal fees, scuba diving, onshore excursions, electronic communications, and local taxes
  • Your yacht will be fully fuelled and provisioned, according to your preferences, when you step onboard. The Captain will keep all receipts, along with a running log of expenses, which can be viewed at any time during your charter
  • Any APA that has not been spent will be returned to you at the end of the charter. If expenses exceed the APA during your charter, additional funds will need to be submitted. Your captain will update and advise you if any further payment is required. This will need to be paid before you disembark
  • Crew Gratuity is separate and is typically 10%-15% of the charter rate. This should be given to your captain at the end of your charter

• Availability

  Availability

  Highlighted dates are booked, on hold, or unavailable. We may be able to challenge the dates on hold. Please contact us for details. All other dates not highlighted are available. You can use the arrow icons to navigate through the months.

  Dates Color Key
  If no color is noted on calendar or in the detailed list below, the dates are available for your charter

  • Booked (Booked by another client group already)
  • Hold (Held by another client group, not yet booked, and can be challenged)
  • Unavailable (Blocked out by the Owner and unavailable to challenge)
  • Transit

• Amenities

  • Air conditioning
  • Watermaker and generator
  • Jacuzzi
  • Sat TV in the salon
  • TV in all cabins
  • WiFi internet access
  • BBQ
  • Laptop
  • Printer
  • Washer and dryer on board
  • Board games

• Specifications

  • Model: Sunreef Catamaran
  • Year: 2019 (refit 2022/23)
  • LOA: 80′
  • Beam: 38′
  • Draft: 7.3′
  • Engines: 2 Diesel engines

• Tender & Water Toys

  • Rigid inflatable boat w/200hp outboard engine
  • 2 Sea bob
  • Wakeboard
  • Water ski adults
  • Water ski kids
  • Inflatable towable couch
  • 2 Inflatable donut
  • Kayak
  • 3 Standup Paddleboard
  • Snorkel gear
  • Floating mats
  • Fishing gear

• Crew

  CAPTAIN ANDREAS

  Captain Andreas is a seasoned yacht captain with a wealth of experience navigating everything from luxury motor yachts to sailing catamarans. His journey began in 2004 when he stepped in as a deckhand on M/Y Lady Dana and quickly worked his way up to be a Captain. Over the years, he’s captained a variety of vessels, including a 31m steel yacht, a 585 Privilege Sailing Catamaran, and a San Lorenzo 88, always with an unwavering commitment to safety and excellence. After taking a few years off for family time, Andreas returned to the industry in 2024, eager to bring his expertise back to the seas. Born in Cyprus, raised in Saudi Arabia, and later in Greece, Andreas’s international background gives him a unique perspective and a steady hand as Captain aboard Above & Beyond.

  CHEF SAVVAS

  Savvas was born in 1989 and he is one of Greece’s most promising chefs. He received his culinary training at the professional school OAED. He also has a degree in Fast Pace cooking and has attended seminars in Japanese and molecular cuisine. Chef Savvas began his internship at the prestigious King George Palace Hotel in 2005 and worked his way up through the ranks. In 2018, he finished fourth in the Master Chef competition in Greece.

  He was the Chef for many Michelin-star restaurants, like Divani Caravel Juju Bar Restaurant, where he held the FNL Star award. He has collaborated with some of the top chefs. His love for the sea led him to start his cooperation with yachts. His goal is to bring Michelin guide from the restaurants to the yachts. Savvas enjoys creating Fusion cuisine using Greek local elements to create delectable dishes.
  * Savvas won 1st place in the Platinum category at MEDYS 2022.

  CHIEF STEWARDESS POLLY

  Poly brings a wealth of hospitality experience to the Above & Beyond crew, having spent the last three seasons as a hostess on motor yachts. In the winter months, she honed her skills as a head waitress and shift responsible in Athens’ bustling restaurant scene. Before her yachting career, Poly worked in various hotels, learning everything there is in hotel service, and refining her customer service expertise. Armed with a Le Monde certificate in Food & Beverage Management from Athens, she is adept at ensuring seamless guest experiences and satisfaction. She is efficient, organized, a team player, and adaptable. Fluent in both Greek and English, Poly’s versatile communication skills and extensive background in hospitality make her a valuable asset aboard Above & Beyond for the upcoming season.

  DECKHAND/STEWARDESS TBA

  DECKHAND VASSILIS

  Vassilis, born in Athens in 1993 and currently residing in Piraeus, has a remarkable maritime journey that began at the age of seven. Starting in the Optimist class, he achieved numerous national and international victories, showcasing his early prowess in sailing. Transitioning through the 420 class in 2006-2008 and the 470 Olympic class in 2008-2009, Vassilis has been a member of the Greek National Team since 2005 and a part of the Pre-Olympic team for the 2020 Olympic Games in Tokyo. Currently holding the title of National Champion in the Class 470 Olympic.
  In 2018, he ventured into the yachting industry as a deckhand, contributing his expertise to vessels like Sea Energy V (Fountaine Pajot Saba 50) and Lusea (motorboat – Princess 78). Vassilis seamlessly supports the crew in managing the yacht, drawing from his exceptional accomplishments and experience. His commitment extends to ensuring guests have a memorable experience, always ready to provide attentive service.
  Fluent in French and English, Vassilis Papoutsoglou brings a wealth of sailing expertise and dedication to enhance the overall yachting experience

  

  

  

  

• Cabin Layout

  

• Reviews

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  Epic Yacht Charters

  Average rating:  

   15 reviews

  Charter Guests, July 2024

  Oct 15, 2024

   by Charter Guests, July 2024

  Out of This World

  We had the most amazing week. We have been doing this a number of years and this hands down has been the best experience yet. From the professionalism and friendship to the crew, to the facilities and our every need being anticipated and we have to mention the incredible food, out of this world.

  Charter Guests, September 2024

  Sep 5, 2024

   by Charter Guests, September 2024

  Amazing Experience

  Thank you tons for the wonderful 10 days full of fun, relaxing, great scenery, great food and overall amazing experience. All of you were extremely attentive. Thank you so much for taking care of us.

  Anonymous

  Aug 20, 2024

   by Anonymous

  Incredible

  Thank you very much for a once in a lifetime vacation! Your hospitality, spirit, warmth and friendship made the trip so wonderful for all of us. We really appreciate the incredible service, adventure, scenery, world class food and yachting. We will miss you and hope to see you again.

  Charter Guests, August 2024

  Aug 9, 2024

   by Charter Guests, August 2024

  Unforgettable

  We are deeply grateful for the unforgettable experience on your beautiful yacht. Thank you for making our trip memorable, enjoyable and for your exceptional care and amazing food, Lots of love.

  Charter Guests, August 2024

  Aug 5, 2024

   by Charter Guests, August 2024

  Perfect Holiday

  It was the perfect holiday and the crew really made the difference. Captain - thank you for always keeping us safe and made our wishes come true. Chef - no words can describe what you put on the table everyday. Your job is your passion and that what we tasted every day. All of you were a joy. you looked after us and always kept the children happy. This was the best holiday ever and that was because of you all as a supper team!

  Charter guests, June 2024

  Jun 25, 2024

   by Charter guests, June 2024

  Once In A Lifetime

  Thank you very much for once in a lifetime vacation! Your hospitality, spirit, warmth, and friendship made the trip so wonderful for all of us. We really appreciate the incredible service, adventures, scenery, world class food, and boating/Yachting. We will miss you and hope to see you again, either on the high seas or in Las Vegas!

  Charter Guests, June 2024

  Jun 22, 2024

   by Charter Guests, June 2024

  World-Class-Experience

  Dear crew - a heartfelt thank you for the incredible hospitality. We thoroughly enjoyed our journey. A world-class experience all around. With Deep Thanks.

  Charter Guests, June 2024

  Jun 13, 2024

   by Charter Guests, June 2024

  Amazing

  What to say? Amazing..... Perfect service, fabulous and abundant food. Thank you for an amazing vacation. No thanks to you for the trip of a lifetime!

  September 2023, charter guests

  Sep 12, 2023

   by September 2023, charter guests

  Perfect

  Everything was perfect and we would not change a thing. Such a beautiful trip. The whole crew were great.

  July 2023 - Charter Guests

  Jul 22, 2023

   by July 2023 - Charter Guests

  Awesome Crew

  We spent three perfect days with awesome crew, every member of the crew is worthy of praise.  Everyone are big professionals! We enjoyed great pleasure from travelling. All the places we visited were incredibly beautiful. The route was correctly drawn up. The kitchen was on top. We were delighted with every culinary surprise of the chef. We are delighted with the professionalism of the Capt and his assistants. They are an ideal team with whom it is not scary to cross the ocean! Thank you.

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