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Michelle Heyns
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starting at
$33,000/week
LOCATION is a 54ft Bali spectacular model of luxury and stylish design inside.
Aboard LOCATION, there are 4 queen staterooms for guests that all include ensuite bathrooms with walk-in showers. All cabins have individually controlled air-conditioning for the comfort of each cabin. Beautiful natural lighting and great use of space make these suites extremely comfortable and elegant. This cruising catamaran is great for small groups or large families. **Crew is flexible to move if twins are needed.
The upper deck fly-bridge has lounging and seating with 360° views[...]
Gallery
Cuisine
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BREAKFAST
- Fresh fruit, yoghourt and granola/cereals
- Sausage and/or bacon sandwiches (can be on toasted or normal bread)
- Scrambled eggs on toast
- Omelette with Italian sausage, tomatoes and red peppers with fresh herbs, mozzarella and parmesan
- Sausage, bacon and eggs with American-style breakfast potatoes
- Smashed avocado toast with crispy bacon
- Savoury crepes (e.g. with smoked salmon, cream cheese and dill) or sweet (honey and banana/ Nutella/ lemon and sugar/ fresh berries)
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LUNCH
- Spiced chicken verde tacos with a chili and herb marinade and avocado salsa
- Tacos with seared chorizo and Argentine-style spiced pork with sautéed onion and cilantro, as well as a smokey red chimichurri sauce
- Shrimp with chili lime sauce, mango salsa, rice, and seasonal vegetables
- Sesame chicken marinated in a sesame-soy glaze with pickled carrots and spring onions
- Catch-of-the-day fish sandwiches, blackened on the grill on homemade brioche buns served with chips
- Vodka rigatoni with bacon and garlic bread
- Pulpo Gallego – octopus tapas style with paprika style potatoes
- Light salmon stir fry, with grilled vegetables and rice noodles in a coconut sauce topped with fresh chili and coriander and served with a lime wedge
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APPETIZERS
- Chicken satay skewers
- Parma Ham and melon salad
- Tomato bruschetta
- Muscles in a white wine sauce with fresh lemon and parsley
- Pork gyozas with a soy-sesame dipping sauce
- Smoked salmon, capers and lemon on toasted bread
- Calamari with lemon and black pepper
- Guac and chips
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DINNER
- Chimichurri steak with hasselback potatoes and corn on the cob
- Pluma Iberico, pork sauce, confit potatoes, shaved fennel and apple slaw
- Spiced pomegranate and lamb tagine with rice or potatoes
- Fresh catch of the day with parsley and lemon caper butter sauce with new potatoes and seasonal vegetables
- Marinated pork chops in a provencal sauce, seasonal vegetables and roast potatoes
- Roast chicken with tomatoes, capers, olives chili and cavolo nero
- Cioppino mussels and prawns served with fresh baguette
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DESSERT
- Bread and butter pudding
- Homemade pistachio brownies and with ice cream and fresh raspberries
- Summer pavlova
- Eton mess
- Chocolate avocado mousse
- Profiteroles
- Chocolate fondant pudding
The fine points
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Pricing
Season 2 Pax 3 Pax 4 Pax 5 Pax 6 Pax 7 Pax 8 Pax 9 Pax 10 Pax 11 Pax 12 Pax Summer 2024 $33,000 $33,500 $34,000 $34,500 $35,000 $35,500 $36,000 $0 $0 $0 $0 Winter 2024 to 2025 $33,000 $33,500 $34,000 $34,500 $35,000 $35,500 $36,000 $0 $0 $0 $0 Summer 2025 $33,000 $33,500 $34,000 $34,500 $35,000 $35,500 $36,000 $0 $0 $0 $0 Winter 2025 to 2026 $33,000 $33,500 $34,000 $34,500 $35,000 $35,500 $36,000 $0 $0 $0 $0 Holiday offers
Please note that Holiday rates are subject to change.
Christmas week: $42,000
New Year week: $45,900
PRICE INCLUDES:
- Use of the yacht with our Professional Captain and Chef and additional crew
- All Onboard Meals – Breakfast, Lunch, Appetizer, Dinner, and Dessert
- Snacks – Fresh Fruit, Popcorn, Granola Bars, Chips, Chocolates, and more
- Beverages – Water, Juices, Sodas, Coffee, Beer, Wine, and a Fully Stocked Bar
- Water Sport activities
- WiFi Internet Access
- Air Conditioning
- Fuel for the yacht and dinghy
PRICE DOES NOT INCLUDE:
- Bahamas tax (4%)
- Bahamas VAT – (currently 10%)
- Shore activities such as dining, shopping, or special off-yacht excursions
- Premium Beverages/Wines not normally stocked and excessive alcohol consumption
- Airport Transfers
- Crew gratuity; 15-20% of the charter cost
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Availability
Availability
Highlighted dates are booked, on hold, or unavailable. We may be able to challenge the dates on hold. Please contact us for details. All other dates not highlighted are available. You can use the arrow icons to navigate through the months.
Dates Color Key
If no color is noted on calendar or in the detailed list below, the dates are available for your charter- Booked (Booked by another client group already)
- Hold (Held by another client group, not yet booked, and can be challenged)
- Unavailable (Blocked out by the Owner and unavailable to challenge)
- Transit
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Amenities
- Air conditioning
- Heated deck showers
- Watermaker and generator
- WiFi internet access
- Salon TV
- Salon stereo
- Barbecue
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Specifications
- Model: Bali Catamaran
- Year: 2022
- LOA: 54′
- Beam: 29′
- Draft: 4.9′
- Engines: 2 Diesel engines
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Tender & Water Toys
WATER FUN
- Rigid inflatable boat w/70hp outboard engine
- Wakeboard
- Kneeboard
- Tube
- Subwing
- 10 ft Floating dock
- 2 Standup paddleboards
- Floats/noodles
- Snorkel gear
- 3 Sea scooters
- Underwater camera/video
- Beach games
- Fishing gear
- Floating Mat
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Crew
CAPTAIN NIK & CHEF/MATE LILY
Growing up just outside London, Nik was captivated by the food scene that surrounded him. This led to him training as a chef and working in various roles within hospitality at some of the capital’s most prestigious restaurants and hotels. Nik’s sailing career started in dinghies, sailing in lakes, and braving the elements along the UK’s coast. As his passion developed so did his desire for a slightly warmer climate which led him to Greece and slightly bigger boats. Whilst in Greece and the Med, Nik married his love for hospitality and sailing. Working as a flotilla skipper and charter skipper exposed him to an array of different yachts and destinations. More recently Nik has been back in the UK putting his experience to good use training new sailors and running adventure cruises.
Nik has a real love for the sea and the unique perspective that sailing gives. He is as much at home in the sea doing water sports as he is exploring the shores. You can expect him to uncover the local haunts for excursions ashore and drop the hook in bays that provide the perfect backdrop for sunset cocktails.
Growing up close to London, Lily was born with a passion for cooking, influenced by the chefs in her family and her travels around the world. She pursued a career as a private chef on yachts after completing her Bachelor’s and Master’s degrees in Geographical Sciences and Environmental Policy and Management at the University of Bristol, in the United Kingdom. As a manager at the Wimbledon Tennis Championships for 5 years, Lily also enjoys hosting and has a high standard for guest interactions.
When it comes to her creativity in the kitchen, she enjoys incorporating fresh local ingredients and loves immersing herself in culture. She has signature dishes that are heavily influenced by her travels to Mexico, Italy, and Spain. Lily isn’t afraid to merge local, sometimes exotic ingredients into her dishes. Making her style unique, and giving her an ever-expanding menu.
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Reviews
Submit your reviewEpic Yacht ChartersAverage rating: 12 reviewsJuly 2023 Charter Guests - FamilyJul 1, 2023Fabulous WeekThank you for a fabulous week. Great times doesn’t even really begin to describe the experience. Your willingness to share your version of heaven has been eye opening! For a kid from the deserts of the west I’ve never experienced what the sea has to offer. Thank you for showing me a world I didn’t understand or really knew existed. I am no sailor, but feel somewhat accomplished in the basics. Thank you all for an incredible experience. Cheers to the opportunity to do it sooner rather than later.
Charter Guests June 2023 - FamilyJun 10, 2023Exceeded All ExpectationsOur entire experience booking and sailing on Location was awesome! Amazing adventure in The Bahamas with the best team out there. Captain goes above and beyond to making sure all gave a memorable trip, from beautiful scenery, swimming with sharks, snorkelling, swimming with the pigs, wake boarding and tubing. Chef prepared amazing meals… each and every day was the “best one”! You have exceeded all expectations and can not say enough. What a super, fantastic time we have had with you. We played games and learned some new ones. The kiddos will remember this trip forever. Location is our favourite catamaran trip.
April 2023 Charter GuestsApr 30, 2023Magical AdventureWe can't thank you enough for leading us on such a magical adventure in the Bahamas. The boat was beautiful, the weather amazing, and the sights completely beautiful, but it may be the sincere energy, enthusiasm, and kindness from the two of you that we remember and appreciate the most. We recognize all the preparation and effort it takes to deliver such wonderful food and exciting excursions - you guys do it all with grace and provide such lovely company all the while, even when we threw curve balls like lost luggage and had to reach friends. We wish you both all the best and look forward to our paths crossing again in the future!
Charter Guests April 2023 - FamilyApr 29, 2023Dream Vacation ForeverWhat an adventure! As amazing as this trip is on its, own it would not have been as good without you both there with us. Chef your talent at cooking is exquisite. Your story is amazing. Captain you are funny and charming. Thanks so much for all you provided for us and shared. Our dream vacation forever!
Charter Guests April 2023 - FamilyApr 29, 2023AmazingWe just had the time of our lives and cant say what my favourite activity was. It was amazing. But I can say that captain and chef made it the best. We are sad to leave but feel like we added to our family. If ever in Utah please visit us!
April 2023 Charter GuestsApr 23, 2023Wonderful WeekThank you for an unforgettable, wonderful week! We loved every minute and you made it look easy which it definitely is not... Hope to see you on another adventure some day - thank you again!
Charter Guests April 2023 - FamilyApr 8, 2023Magical AdventureWe can not thank you enough for leading us on such a magical adventure in The Bahamas. The boat was beautiful, the weather amazing and the sights completely beautiful, but it may be the sincere energy, enthusiasm and kindness from the two of you that we remember and appreciate the most. We recognise all the preparation and effort it takes to deliver such wonderful food and exciting excursions - you guys do it all with grace and provide such lovely company all the while, even when we threw curveballs, like lost luggage that had to reach friends! We wish you both all the best and look forward to our paths crossing again in the future.
Charter Guests April 2023 - FamilyApr 6, 2023The Best WeekYour love of fabulous food and adventure is evident in everything you do! We had the best week with you. Thank you, Thank you.
December 2022 Charter GuestsDec 23, 2022Incredible WeekThank you so much for an incredible week on the Location. The views were great and the rides were smooth. All our meals were fantastic and appreciate all the kindness extended to the children! Thank you so much for your great hospitality. The meals were incredible, we will be working those off for the entire year. You both were great with the children and Benjamin loved seeing how to run the ship. Thank you again - you both are awesome and you helped make this trip incredible!
June 2022 Charter Guests-FamilyJul 10, 2022Better Than ImaginedSpending a week with you on Location was better than imagined. Both our families were able to see the Exumas in a way many can't, eat world class food and enjoy the time together that is hard to find nowadays. The catamaran was ideal in every way and the tender made little trips off the boat fantastic. We even caught a grouper! The boat was ideal, but adding you two to the trip makes it worth doing again! Thanks for everything you did!
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